THE BEST SIDE OF OPOR AYAM DAN RENDANG SAPI

Though It can be a traditional dish, not quite a bit is known with regards to the origins. Some say it was made by Javanese elite as an giving for their kings in pre-Islamic occasions, but that is just one idea. Theses times several provide it during Eid al-Fitr, but in addition being an day to day meal.Trik buat adonan tempe goreng pakai 1 bahan,